LOBSTER MASHED POTATOES

Lobster Mashed Potatoes

One of America’s most treasured comfort foods assumes an elegant air when melded with buttery, rich seafood in the form of Shula’s Steak House Naples’s palate-pleasing Lobster Mashed Potatoes.

The luscious Lobster Mashed Potatoes are a delicious side dish that adds a special flair to any dinner entrée at Shula’s Naples location. You may be surprised by the simplicity of preparing this flavorful dish, which consists of lobster meat, a pan lobster sauce and of course, creamy mashed potatoes.

SHULA’S LOBSTER MASHED POTATOES THE RECIPE

You start by placing 12 oz. of heavy cream in a small saucepan and bringing it to a simmer. Next, add in 40 oz. of mashed potatoes and stir until nicely combined. Once properly blended, add 1 oz. of lobster meat, season with 1 tsp. of kosher salt and place in a warm bowl. As the final step, top with another 7 oz. of lobster meat, ladle in 16 oz. of lobster bisque and stock, and garnish with 4 tbs. of finely sliced green onion.

Serve immediately after preparation and watch the smiles spread across every diner’s face as they experience the mouthwatering goodness of our Lobster Mashed Potatoes. Bon Appétit!

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