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Whistlepig





        Dinner






        Thursday, March 16                             th


        At 6:30PM






        RECEPTION

        PIGGYBACK OLD FASHIONED


        FIRST COURSE

        FARMSTOCK

        Orange Cardamon Crusted Scallop

        White corn and porcini mushroom
        ragout, whiskey honey reduction


        SECOND COURSE


        10 YEAR                                                      $125 per person
        Arugula Citrus Salad                                         + tax and gratuity

        Red onion, pork lardons, boursin

        cheese, candied orange vinaigrette                           Reservations are Required.
                                                                     Contact Stephanie Scholes

        THIRD COURSE                                                 239-659-3176

        12 YEAR

        Whiskey Glazed Ribeye
        Potato croquette, haricot verts


        FOURTH COURSE

        15 YEAR                                                      Inside Hilton Naples

        Cinnamon Apple Crisp                                         5111 Tamiami Trail North

        Häagen-Dazs vanilla ice cream,                               Naples, Florida
        whiskey sauce                                                ShulasNaples.com


     80                                                                                                      Life in Naples | March 2023
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