Page 8 - Life In Naples Magazine - November 2015
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                      for 2016 festival
                               A star-studded lineup featuring some
PAUL & EMILY MICHAEL                                                     of the most celebrated vintners and     for running some of America’s most recognized
                                                                         chefs will head to Naples, Florida for  restaurants. Together, they boast a collective
RICK TRAMONTO                                                 the 16th annual Naples Winter Wine Festival,       nine James Beard Awards and multiple James
                                                              taking place from January 29-31, 2016.             Beard Award nominations, several Michelin
                                                                                                                 Stars, numerous four star reviews and many more
                                                                  Joining this year’s Honored Vintners, Paul     accolades.They will be led by Rick Tramonto, who is
                                                              and Emily Michael of the Peter Michael             returning to the Festival for his sixth year, this time
                                                              Winery, will be proprietors from more than 40      as Chef de Cuisine.
                                                              wineries in 13 global wine-producing regions,
                                                              eight countries, and three continents. These top        NWWF 2016 CHEFS
                                                              vintners will pour some of the most sought-
                                                              after and collectable wines in the world.                   Colin Bedford of The Fearrington
                                                                                                                          House Restaurant in Pittsboro, NC
                                                                  Guests will be able to taste wines from
                                                              Old World wineries, such as Italy’s famous                  Brian Boitano host of Food
                                                              Marchesi de’ Frescobaldi, which dates back to               Network’s “What Would Brian Boitano
                                                              the 13th century; Château de Beaucastel in                  Make?” in San Francisco, CA
                                                              France’s Rhône Valley, which traces back to
                                                              the 16th century; Domaine Thibault Liger-                   Nash Cognetti of Tra Vigne in St.
                                                              Belair, which started as a family business in the           Helena, CA
                                                              Burgundy region in the early 18th century; and
                                                              Krug Champagne, which dates back to 1843.                   Gary Danko of Restaurant Gary
                                                                                                                          Danko in San Francisco, CA
                                                                  They can also taste fantastic wines from
                                                              noted New World wineries, such as Gargiulo                  Curtis Duffy of Grace in Chicago, IL
                                                              Vineyards, one of the most highly regarded
                                                              Cabernet Sauvignon producers in Napa                        John Folse of Restaurant R’evolution in
                                                              Valley; Vérité in Sonoma County, which                      New Orleans, LA
                                                              recently received seven coveted 100-point
                                                              scores from famed wine critic Robert Parker,                Ken Frank of La Toque in Napa, CA
                                                              Jr. and Domaine Serene, famous for its
                                                              Oregon Pinot Noirs.                                         Sarah Grueneberg of Monteverde in
                                                                                                                          Chicago, IL
                                                                  California vintners from Napa Valley,
                                                              Sonoma County, Paso Robles, Santa Barbara                   Jen Jasinski of Rioja in Denver, CO
                      and Arroyo Grande will be in attendance, as well as vintners from Virginia,
                      Oregon, New York, Spain, Italy, France, New Zealand, Montenegro and Australia.                      Daniel Joly of Mirabelle in Beaver
                         Kicking off the Festival will be a special tasting of wines from Stag’s Leap                     Creek, CO
                      Wine Cellars and Chateau Montelena. The tasting will commemorate the 40th
                      anniversary of the Judgment of Paris, one of the most momentous events in
                      wine history, when these two American wineries bested the top châteaux and
                      domaines of Bordeaux and Burgundy in a blind tasting, catapulting California
                      wines onto the world stage. Ted Baseler of Stag’s Leap Wine Cellars and Bo
                      Barrett of Chateau Montelena will be in attendance, along with Steven Spurrier,
                      who created and hosted the original event, and George Taber, who covered the
                      event for Time Magazine and wrote a best-selling book about it.
                         In addition to these terrific vintners, the Festival will feature more than 20
                      chefs from 17 cities across the United States who have gained critical acclaim

	8 										                                                                                                    Life in Naples | November 2015
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